• Stay, Dine & Indulge

    The Henry Jones' renowned premium accommodation is complemented by a culinary tradition of creative flair showcasing Tasmania’s first class produce.  This package invites you to stay at The Henry Jones…

    From $383

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  • Stay 4, Pay 3

    From January 10 until the end of September, book 4 nights and receive the 4th night free. Limited availability.

    From $270

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A phenomenal dining experience

In our restaurants and bars, our talented chefs transform world-envied produce into scrumptious sensory moments, enhanced by our finest wines and artisan brews.


Henry’s Restaurant

Henry’s, the flagship restaurant of the Henry Jones Art Hotel, blends effortless style, compelling art and exceptional service with an unforgettable dining experience.

Under the creative direction of our Executive Chef, Oliver Mellers, Henry’s Restaurant features a distinctive menu that draws deeply upon the fresh produce of the Tasmanian food bowl.  Henry’s Classic and Evolution menus feature reimagined traditional dishes and intriguing new tastes, each designed by our team of skilled chefs and matched by an award-winning selection of outstanding local, national and international wines, beers, ciders and spirits.

Henry’s elegant, understated interior contrasts heritage features with elegant modern touches. Art by established and emerging Tasmanian artists and curated group exhibitions are a feature of the restaurant.

Henry’s Restaurant is open from 7am each day for breakfast and from 6pm daily for dinner. Lunch bookings are also available by appointment.

Reserve your table at Henry’s by phoning +61 3 6210 7700, or submit your booking enquiry (please note: for booking enquiries within 48hrs we suggest a phone enquiry).

Download Dinner Menu
Download Beverages List